food
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Welcome to the weekend coffee share. It is raining and it is not that warm. You’ll need some good outdoor clothing and shoes if you’d like to have a coffee with me in the garden. It is time to prepare for the garlic that will be planted within the next two weeks. I weeded, and…
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Welcome to the weekend coffee share! Can I offer you some coffee? Or tea? Since we are in Sweden and it is October 4th, we are celebrating Cinnamon Roll Day. I somehow managed to forget about that all week, but it was the first thing I remember when waking up at 5am this morning. I…
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I’m so glad you could make time for coffee today! There’s going to be a storm tonight, at least that is what they are saying at the weather channel. We’ll see. We are ready as can be. Let’s enjoy our coffee and conversation about our week. I saw this cutie on the way home from…
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Welcome to the weekend coffee share! Can I offer you a cold cup today? The weather is a little too warm for my likings, close to 30C/86F. Earlier today when I was standing outside of our house saying goodbye to my son I noticed an elderly lady struggling with a huge grocery bag looking like…
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Can I get you some coffee? Or tea? If we were enjoying our coffee and conversation outside I’d say that ice coffee or ice tea would be a good choice. Or if you’d rather I have a fresh batch of lemon-rhubarb lemonade in the fridge, perhaps you’d like to try some? This is the second…
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Therador is perhaps my favourite variety of garlic. I LOVE the taste, it is not sharp or pungent, still intense but with a sweetness to it. It is a soft neck garlic (the ones you can braid,) an early variety that is easy to grow even in more challenging conditions. In my experience this variety…
